Baker’s Twine Pom-Poms

Use baker’s twine to make cute pom-poms to top gifts, jewelry accessory, and more!

Materials:

Small serving fork
Spool of baker’s twine
Scissors

Assemble the Pom-Pom:

1. Wrap baker’s twine around the tines of a small serving fork approximately 35 times, securing the beginning of the twine under the wraps. Cut the twine from the spool.

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2. Cut a 12″ length of baker’s twine. Insert the length of twine between the center fork tines, and tie it into a single knot around the middle of the wrapped twine.

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3. Pull the wrapped twine off the tines of the fork. Tighten the knot around the center of the wraps and tie it again to make a double knot.

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4. Insert scissors through each loop on both sides of the tie, and cut through the loops to make a pom-pom. Trim the tie ends even with the pom-pom.

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